(no subject)
Dec. 15th, 2004 11:43 amI swear Starbucks is trying to get me sick. Monday night Teresa and I went to Starbucks (the same one that made me the peppermint mocha with sprinkles before) and got a venti Peppermint Mocha with no sprinkles. Yesterday I went home around noon sick as a dog. I spent the afternoon either with my face in a porcelin bowl or asleep. The only things I've had to eat or drink since the mocha was a few sips of coffee. It could possibly have been the weather change, but I'm really starting to get suspicious that a disgruntled Starbucks employee didn't put some sprinkles in the coffee itself. I was much sicker yesterday than before and my coffee was also much bigger. I'm thinking of going at similar times and getting the same drink just to test my theory.
Teresa and I are going to the Singing Christmas Tree tonight. Anyone want to join us?
Teresa and I are going to the Singing Christmas Tree tonight. Anyone want to join us?
no subject
Date: 2004-12-15 06:12 pm (UTC)-listens to the cheesy Michael Bolton hold music whilst the CSR consults the corporate nutritionist-
Okay, he says that it's either cross-contamination or the whipped cream. The whipped cream contains vanilla syrup which has trace amounts of red food coloring. He also noted that some stores will put the sprinkles in the drink itself at the customer's request and if your drink was made right after and they didn't wash out the mixing set, a sprinkle might have gotten in there. Also, if for some reason they're not using the official Starbucks peppermint syrup, it could be the syrup they're using.
If you get sick again, you need to contact Starbucks corporate and let them know the store location where you got sick and a copy of the receipt if you can manage it.
no subject
Date: 2004-12-15 06:16 pm (UTC)no subject
Date: 2004-12-15 06:17 pm (UTC)no subject
Date: 2004-12-15 07:53 pm (UTC)